Friday, November 19, 2004

Cuba Libre. Drink recipe.
Rum, rum, rum I love rum.


Ingredients:
Ice cubes or cracked ice
2 ounces white Bacardi or Hana Bay silver rum
2 1/2 ounces (more or less) Coca-Cola
1 lime wedge (optional)

Preparation:
Place ice in a tall glass and pour the rum over it. Fill the glass with Coca-Cola, and add lime if you wish.